Zucchini, Tomato And Bocconcini Pizza

Turn all your vegetables in tasty toppings with this delicious zucchini, tomato and bocconcini pizza.

The ingredient of Zucchini Tomato And Bocconcini Pizza

• 2 large pizza bases
• 1 cup 250ml of coles brand tomato onion and garlic pasta sauce
• 150g cherry bocconcini coarsely torn
• 3 zucchini thinly sliced in the direction of the length of the ribbons
• 250g cherry truss tomatoes
• 1 4 cup 35 g pitted green olives
• 1 2 cup 130g basil pesto
• basil leaves to serve

The Instruction of zucchini tomato and bocconcini pizza

• preheat the oven to 240c line 2 baking sheets with parchment paper
• place the pizza bases on the lining of the trays spread evenly with the pasta sauce top with bocconcini zucchini cherry tomatoes and olives
• bake in the oven for 10 minutes or until bocconcini melts and pizza is heated through top with amount of pesto and sprinkle with basil leaves

Nutritions of Zucchini Tomato And Bocconcini Pizza

calories: 446 93 calories
calories: 25 grams fat
calories: 8 grams saturated fat
calories: 38 grams carbohydrates
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calories: 15 grams protein
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